Overview
Join this Basque cooking class and learn how to cook traditional pintxos and tapas of the Basque Country with a local Basque chef. Learn about local ingredients and spices, the story behind them, and how the locals enjoy these delicious bites.
First, meet up with your instructor, who doubles as the chef for this class. Get introduced to the ingredients you'll be working with, and listen as you learn about each one's importance in traditional northern Spanish cooking.
Then, get your hands into action as you mix, stir, chop, and begin to combine ingredients with the help of the chef, who will guide you through each step of preparation. As you begin to cook, sip on a glass of wine from the open bar.
Finally, see the fruits of your labors come to life as 4 different pintxos are plated from your work. Try each one, and enjoy them alongside your wine, and a complimentary charcuterie and cheese board, and dessert prepared for you.
- Recommended by 98% of travelers
- Badge of Excellence
- Free cancellation up to 24 hours before
- Mobile ticket
What's included
Cotton apron
Dinner
Meeting and pickup
Travelers meet at the meeting point.
Meeting point
Please join us in our recently opened cooking school called "Gastronomía Bilbao". The chef and instructor will be waiting for you at the entrance!
End point
This activity ends back at the meeting point.
What to expect
Learn how to cook the most traditional and modern pintxos of Basque Country in this 100% hands-on cooking class in our recently opened new cooking school in Bilbao
Enjoy a lovely open bar of local wines and drinks
Hear about the traditional significance of the local, seasonal ingredients
Taste 4 different pintxos that you create and enjoy a charcuterie board
Cancellation Policy
For a full refund, cancel at least 24 hours before the start time.
Times are local to the experience (Europe/Madrid).
Additional Information
- Public transportation options are available nearby
- Mobile or paper ticket accepted
- Up to 12 travelers per booking
FAQs about Basque Pintxos and Tapas Cooking Class in Bilbao
Can I cancel Basque Pintxos and Tapas Cooking Class in Bilbao for free?
Yes. For a full refund, cancel at least 24 hours before the start time.
How long does it take?
It takes about 2 hours 30 min.
Where does it start?
Please join us in our recently opened cooking school called "Gastronomía Bilbao". The chef and instructor will be waiting for you at the entrance!
What's included?
- Cotton apron
- Dinner
Which languages is it offered in?
It is offered in English.
Operated by Gastronomía Bilbao
